Why Make This Recipe
Summer Bellinis are a refreshing drink that captures the essence of summer in a glass. With vibrant flavors of fruit and the sparkle of champagne, these Bellinis are perfect for warm days, celebrations, or simply enjoying with friends. Making them three different ways allows everyone to choose their favorite fruit combination. This recipe is not only simple but also brings a touch of elegance to any gathering.
How to Make Summer Bellinis 3 Ways
Ingredients:
- 1 tablespoon dried lavender
- 2 cups fresh or frozen blackberries
- 2 cups fresh or frozen peach slices
- 2 cups fresh or frozen strawberries
- 1 750 ml bottle champagne, chilled
- 1/3 cup Florida’s Natural Brand Orange Juice
- Fresh thyme sprigs for serving
- Raspberries for serving
Directions:
- In a blender, combine the blackberries, peach slices, and strawberries separately with the orange juice and blend until smooth.
- Strain each mixture through a fine-mesh sieve into separate pitchers.
- To make the Bellini, pour the fruit purée into a champagne flute, filling it about a third of the way.
- Top with chilled champagne and garnish with fresh thyme and raspberries.
- Serve immediately and enjoy your Summer Bellinis in three delightful flavors!
How to Serve Summer Bellinis
Serve the Summer Bellinis in elegant champagne flutes. You can dress them up with a sprig of fresh thyme and a few raspberries on top. These beautiful drinks are perfect for brunch, garden parties, or any casual summer get-together.
How to Store Summer Bellinis
It is best to enjoy Summer Bellinis fresh. If you have leftover fruit purée, you can store it in the refrigerator for up to 24 hours. Just remember that once you mix it with champagne, it’s best served immediately for the best taste and fizz.
Tips to Make Summer Bellinis
- Use ripe and fresh fruits for a more flavorful purée.
- Chill your champagne well before serving to enhance the refreshing taste.
- Experiment with different fruits for your Bellinis; other berries or tropical fruits can work well too.
Variation
You can try adding different herbs like mint or basil to switch up the flavor. Additionally, using different types of sparkling wine, like prosecco or cava, can give your Bellinis a unique twist.
FAQs
Can I make the fruit purée ahead of time?
Yes! You can prepare the fruit purée a day in advance and store it in the refrigerator.
Is it possible to make a non-alcoholic version of Summer Bellinis?
Absolutely! You can replace champagne with sparkling water or a non-alcoholic sparkling wine for a refreshing mocktail.
What other fruits can I use in this recipe?
Feel free to try other fruits like mango, pineapple, or even watermelon for unique flavors!