Why Make This Recipe
S’mores Banana Bites are a fun and easy treat that combines the flavors of a classic s’more with the health benefits of bananas. They are perfect for a quick snack or a sweet dessert. Kids and adults alike will love these tasty bites, making them a great addition to any gathering or party.
How to Make S’mores Banana Bites
Ingredients:
- 1 banana
- 1/4 cup graham crackers, crushed into crumbs
- 1/2 cup bittersweet chocolate chips, melted
- 1/4 cup marshmallow Fluff
Directions:
- Slice the banana into bite-sized pieces.
- Dip each banana piece in the melted chocolate, then roll in the crushed graham crackers.
- Top each piece with a small dollop of marshmallow Fluff.
- Serve immediately or refrigerate for a few minutes to allow the chocolate to set.
How to Serve S’mores Banana Bites
Serve S’mores Banana Bites on a platter for a party or as a fun snack for kids. They can also be enjoyed as a quick dessert after dinner. Add some toothpicks for easy grabbing!
How to Store S’mores Banana Bites
If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for a couple of days. However, they are best enjoyed on the same day you make them, as the banana could brown.
Tips to Make S’mores Banana Bites
- Use ripe but firm bananas for the best flavor and texture.
- Melt chocolate chips in the microwave or on the stove for easy dipping.
- For extra flavor, add a sprinkle of sea salt on top of the chocolate before serving.
Variation
You can substitute the bittersweet chocolate chips with white chocolate or milk chocolate based on your preference. Adding a sprinkle of cinnamon or using flavored marshmallow Fluff (like strawberry) can also give these bites a fun twist!
FAQs
Can I use another fruit instead of bananas?
Yes, you can try using strawberries or apple slices for a different taste!
Can I use regular marshmallows instead of marshmallow Fluff?
Yes, you can cut regular marshmallows in half and place them on top instead of using marshmallow Fluff.
Is this recipe gluten-free?
To make it gluten-free, use gluten-free graham crackers or substitute with crushed gluten-free cookies.