why make this recipe
No Bake Snickers Bar Pie is a delicious and fun dessert that brings together the delightful flavors of creamy peanut butter, smooth cream cheese, and crunchy Snickers bars. This pie is perfect for those who love sweet treats but don’t want to spend hours in the kitchen baking. Its no-bake nature means you can whip it up quickly and enjoy it chilled, making it an ideal dessert for parties, gatherings, or a special night in.
how to make No Bake Snickers Bar Pie
Ingredients:
- 1 1/2 cups graham cracker crumbs
- 8 ounces cream cheese, softened
- 1/2 cup salted butter, melted
- 1 cup powdered sugar
- 8 ounces whipped topping, thawed
- 1/2 cup crunchy peanut butter
- 1/4 cup granulated sugar
- Caramel sauce for topping, if desired
- Chopped peanuts for topping, if desired
- 6 full-sized Snickers Bars, chopped (reserve some for topping)
Directions:
- In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Press this mixture firmly into the bottom of a pie pan to form the crust.
- In another bowl, beat the softened cream cheese and powdered sugar together until smooth.
- Gently fold in the whipped topping and crunchy peanut butter until well combined.
- Stir in the chopped Snickers Bars, reserving some for topping.
- Pour the filling into the prepared crust and spread evenly.
- Refrigerate the pie for at least 4 hours or until set.
- Before serving, drizzle caramel sauce over the top and sprinkle with reserved Snickers pieces and chopped peanuts, if desired.
how to serve No Bake Snickers Bar Pie
To serve No Bake Snickers Bar Pie, simply slice it into wedges and place on individual plates. You can add extra caramel sauce or a dollop of whipped topping on each slice for an added touch. It pairs perfectly with a glass of milk or a hot cup of coffee.
how to store No Bake Snickers Bar Pie
Store any leftovers of No Bake Snickers Bar Pie in the refrigerator. Cover the pie with plastic wrap or aluminum foil to keep it fresh. It’s best to eat it within a few days, as the crust can become soft over time.
tips to make No Bake Snickers Bar Pie
- Make sure your cream cheese is fully softened for a smoother filling.
- Reserve a few chopped Snickers for the topping to make the pie look appealing.
- For an extra crunch, you can add a layer of crushed peanuts under the filling.
variation
You can create variations of No Bake Snickers Bar Pie by substituting Snickers with other candy bars like Reese’s or Twix. You can also add different nuts or even a layer of chocolate ganache on top for more indulgence.
FAQs
1. Can I use smooth peanut butter instead of crunchy?
Yes, you can substitute smooth peanut butter for crunchy. It will change the texture slightly, but the taste will still be delicious.
2. How long does it take to set in the fridge?
The pie needs to set in the fridge for at least 4 hours, but it can be left overnight for a firmer texture.
3. Can I freeze No Bake Snickers Bar Pie?
Yes, you can freeze the pie. Just be sure to cover it well. Thaw it in the refrigerator before serving.