No Bake Peanut Butter Pie

Why Make This Recipe

No Bake Peanut Butter Pie is perfect for anyone who loves the rich, creamy taste of peanut butter but doesn’t want to spend hours in the kitchen. This dessert is easy to make and requires no baking, making it an excellent choice for warm days or when you want something sweet without too much fuss. It’s a crowd-pleaser that is both delicious and satisfying, perfect for parties or family gatherings.

How to Make No Bake Peanut Butter Pie

Ingredients

  • 5 oz 1/3 less fat cream cheese, softened
  • 1/3 cup powdered sugar
  • 2 1/2 cups light whipped topping
  • 2 tablespoons Hershey’s chocolate syrup (for drizzling)
  • 1/3 cup Better n Peanut Butter
  • Reduced-fat graham cracker pie crust

Directions

  1. In a mixing bowl, beat the softened cream cheese and powdered sugar together until smooth.
  2. Fold in the light whipped topping and Better n Peanut Butter until well combined.
  3. Pour the mixture into the reduced-fat graham cracker pie crust and smooth the top.
  4. Drizzle with Hershey’s chocolate syrup.
  5. Refrigerate for at least 4 hours or until set before serving.

How to Serve No Bake Peanut Butter Pie

Serve No Bake Peanut Butter Pie chilled. You can slice it into wedges and garnish with additional chocolate syrup or even some chopped peanuts for extra crunch. This pie goes well with a glass of milk or a scoop of vanilla ice cream on the side.

How to Store No Bake Peanut Butter Pie

If you have leftover pie, cover it with plastic wrap or place it in an airtight container. It can be stored in the refrigerator for up to a week. Just make sure to keep it chilled until you are ready to serve it again.

Tips to Make No Bake Peanut Butter Pie

  • Make sure your cream cheese is fully softened before mixing. This will help you achieve a smooth filling.
  • For a richer flavor, you can add a pinch of salt to the cream cheese mixture.
  • Feel free to adjust the sweetness by adding more or less powdered sugar based on your taste.

Variation

You can substitute regular peanut butter for Better n Peanut Butter if you prefer a classic version. You can also experiment by adding different toppings like crushed Oreo cookies or a layer of banana slices before adding the filling.

FAQs

Can I use a regular pie crust?
Yes, you can use a traditional pie crust if you prefer. The recipe works well with both graham cracker and regular pie crusts.

How long does the pie need to set?
Refrigerating the pie for at least 4 hours is recommended to ensure it sets properly for the best texture.

Can I freeze the pie?
Yes, you can freeze No Bake Peanut Butter Pie. Just make sure to cover it well. Thaw it in the refrigerator before serving.

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