introduction
Baked Broccoli Cheese Balls are a delicious and healthy snack or side dish that everyone can enjoy. They are easy to make and perfect for both kids and adults. With the goodness of broccoli and the tasty flavor of cheese, these little bites are a hit at any gathering.
why make this recipe
Making Baked Broccoli Cheese Balls is a great way to include more vegetables in your diet. They offer a fun and tasty way to enjoy broccoli, and they can be a great appetizer or snack for a party. Plus, they are baked instead of fried, making them a healthier option without sacrificing flavor.
how to make Baked Broccoli Cheese Balls
Ingredients:
- 2 cups broccoli florets, finely chopped
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 2 eggs, beaten
- 1/4 cup all-purpose flour
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Directions:
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the chopped broccoli, cheddar cheese, breadcrumbs, beaten eggs, flour, garlic powder, salt, and pepper until well combined.
- Shape the mixture into small balls and place them on the prepared baking sheet.
- Bake for 20-25 minutes, or until golden brown and crispy.
- Allow to cool slightly before serving.
how to serve Baked Broccoli Cheese Balls
Baked Broccoli Cheese Balls can be served warm as a snack or appetizer. They are great on their own or with your favorite dipping sauce, like ranch or marinara. You can also serve them as a side with a main meal.
how to store Baked Broccoli Cheese Balls
To store any leftovers, let the balls cool completely and then place them in an airtight container. They can be kept in the refrigerator for up to 3 days. For longer storage, you can freeze them for about a month. Just make sure to reheat them properly before serving.
tips to make Baked Broccoli Cheese Balls
- Make sure to chop the broccoli into small pieces to ensure they mix well with the other ingredients.
- If you want extra flavor, try adding some grated parmesan cheese or your favorite seasonings to the mixture.
- You can use gluten-free breadcrumbs if you have dietary restrictions.
variation
For a different twist, you can mix in other veggies like grated carrots or bell peppers. You can also try adding cooked bacon or sausage for a meatier version.
FAQs
- Can I use frozen broccoli instead of fresh?
Yes, you can use frozen broccoli. Just make sure to thaw and drain it well before chopping and mixing. - Can I bake these ahead of time?
Yes, you can make them ahead of time and store them in the fridge. Just reheat them in the oven for a few minutes before serving. - What can I serve with these cheese balls?
They pair well with dips like ranch, marinara, or a spicy aioli. You could also serve them alongside a salad for a complete meal.