why make this recipe
Strawberry Dole Whip is a refreshing and delicious dessert that is perfect for hot days. It combines the fruity taste of strawberries and pineapple with a creamy texture that melts in your mouth. This treat is not only tasty but also easy to make at home. You can enjoy it with friends or family or as a special treat for yourself!
how to make Strawberry Dole Whip
Ingredients :
- 3 cups quartered frozen strawberries
- 3 cups frozen pineapple
- 1/4 cup sweetened condensed milk
- 3/4 cup coconut milk
- Strawberries for garnish
Directions :
- Blend the frozen strawberries and pineapple until smooth.
- Add sweetened condensed milk and coconut milk, and blend until creamy.
- Serve in bowls and garnish with fresh strawberries.
how to serve Strawberry Dole Whip
Serve Strawberry Dole Whip in small bowls or tall glasses. You can enjoy it right away with a spoon. For a fun presentation, top it with fresh strawberries or even a sprig of mint. This treat is perfect for parties or just a refreshing dessert at home.
how to store Strawberry Dole Whip
If you have leftovers, you can store them in an airtight container in the freezer. It is best to eat it within a few days for the best taste and texture. Before serving again, let it sit at room temperature for a few minutes to soften slightly.
tips to make Strawberry Dole Whip
- Make sure your fruit is fully frozen to get a thick and creamy texture.
- Adjust the sweetness by adding more or less sweetened condensed milk to match your taste.
- For a vegan option, you can replace sweetened condensed milk with a plant-based alternative like maple syrup or agave.
variation
You can try different fruit combinations! Use other berries like blueberries or raspberries for a mixed fruit Dole Whip. You can also switch the coconut milk to almond milk for a different flavor.
FAQs
Can I use fresh strawberries instead of frozen?
Yes, but using frozen strawberries will give a creamier texture and a more refreshing treat.
How long can I store Strawberry Dole Whip?
You can store it in the freezer for about 3-5 days, but it is best eaten fresh.
Can I make this without coconut milk?
Yes, you can use regular milk or any milk alternative you prefer for a different flavor.